Archive for December, 2009

Ladurée @ Colette

Ladurée as a mini-corner IN colette at the moment. Gah! To be in Paris.

Wednesday, December 30th, 2009

Flaky Crab in Filo

From a recent DISH party

Saturday, December 19th, 2009

Mix My Granola

If you read this blog even once a month, you know what a granola fanatic I am. From making it to rating it, there’ve been many an ode to the stuff. So, when I found Mix My Granola a few weeks back, I knew it’d be turning up on the blog whether I liked it [...]

Friday, December 18th, 2009

Chanukah Latkes

One of the wonderful parts of Chanukah is the latkes. Of course I could make potato pancakes all year round but I could make a giant turkey all year round too and never do.  It’s the same with latkes. On the seventh night, I decided to make sweet potato latkes. I grated 2 sweet potatoes, [...]

Friday, December 18th, 2009

Inspiration from my favorite L.A. restaurant

On our last night in L.A.,  Jill and Taylor suggested dinner at GJelina – a new restaurant on a very hip street in Santa Monica. We were dazzled by the 20 or so choices of vegetable small plates on the menu and our favorite of the ones we tried was roasted cauliflower. I made my [...]

Sunday, December 6th, 2009

Thanksgiving in L.A.

Thanksgiving this year was very atypical. And very delicious. As a midwestern mother of three, cooking for days to prepare for a Thanksgiving feast was de rigeur. So what a treat it was to be a guest this year. The whole family visited Jill’s new home in Malibu and we had Thankgiving dinner with relatives [...]

Sunday, December 6th, 2009

Himalayan Pizza

My husband and I recently returned from the trip of a lifetime! We spent ten magnificent days in Bhutan, a majestic kingdom high in the Himalayas, a country still relatively untouched by Western culture. We thoroughly immersed ourselves in the Buddhist culture, enjoying clean air, organic food, breaktaking views and a multitude of unfamiliar cultural [...]

Sunday, December 6th, 2009

Olive Oil

I’ve got an article up on The Daily Beast today about olive oil. If you are interested in learning how to buy it and what the best ones are, check it out!

Wednesday, December 2nd, 2009

Gjelina

Gjelina, that trendy but not too trendy restaurant on Abbott Kinney (that trendy but not too trendy street in Venice), is like Craft and Little Giant combined but with that California casualness and breeze that makes it unpretentious – even when it is crowded on a Monday night and Owen Wilson (he checked me out!) is hanging [...]

Tuesday, December 1st, 2009

Neighborhood Spot

Zooma Sushi, located just down the way from Zuma Beach, for which it’s phonetically named, is a true neighborhood spot – quite, hidden, unpretentious. But it’s no frills atmosphere – like a third world version of Nobu in the country mart – masks excellent rolls that are both inventive and made from incredibly fresh fish. A [...]

Tuesday, December 1st, 2009